Wüsthof Classic boning knife flexible

Product information "Wüsthof Classic boning knife flexible"

Wüsthof Classic boning knife flexible

The boning knife from Wüsthof is ideal for removing bones and skinning meat or poultry. The flexible blade guarantees wafer-thin and precise filleting of fish and meat. Tendons and fat can be easily removed.

Blade material: chrome-molybdenum-vanadium steel forged
Blade length: 16 cm

Blade Material: rostbeständig
Handle Material: Plastic
Knife type: Ausbeinmesser

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