€365.00*
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Anso Sheepsfoot - a masterpiece of tradition and craftsmanship
The story:
The design and knife originated during Jen's studies (industrial design) during the 1990s.His iconic design, by the way, laid the foundation for his career as a knifemaker and designer.
A feature in Tactical Knives magazine, coinciding with his final exams, catapulted the Anso Sheepsfoot to success.
At the time, the still very young knifemaker received more than 100 orders. These, in turn, helped him secure credit for his home.
In this house Jens still lives with his family today.
Today, the Sheepfoot celebrates its 25th anniversary and appears in this new revised version.
The knife
The Anso Sheepsfoot is a versatile little pocket fixed.The Sheepsfoot blade, cuts effortlessly through boxes. It is also suitable for doing fine carving work.
The rear end of the handle is fitted with shells that are securely fastened with titanium screws. The integrated lanyard socket is also made of titanium.
Ahead of the handle scales, there is a section of bright steel with an opening for the thumb and index finger. Just behind the edge, you'll findjimpings that ensure a secure grip. With an overall length of 13.5 and a 5 cm short blade, the Anso Sheepsfoot is ready for a variety of cutting tasks.
| Blade length: | 5,0 |
|---|---|
| Blade material: | RWL 34 |
| Designer: | Jens Anso |
| Legal to carry in Germany: | Yes |
| Made in: | Denmark |
| Overall Length: | 13,5 |
| Sheath: | Gürteladapter, Kydex |
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Warning / Safety Notice:
Risk of cuts: The most common hazard when using knives is the risk of cuts. Sharp blades can easily penetrate skin and tissue.
Blade slippage: Improper handling or applying excessive force may cause the knife to slip, leading to uncontrolled movements and potential injury.
Injuries from falling knives: Knives should never be left unsecured or placed near the edge of tables or work surfaces, as they may fall and cause injury.
Dull blades: Dull knives pose a higher risk of injury, as they require more force and are more likely to slip. Knives should therefore be sharpened regularly and properly.
Improper use: Using a knife for purposes other than its intended use (e.g. as a prying tool) can damage the blade and may result in accidents.